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BAKEOLOGY

BAKEOLOGY

There is a common misconception that gluten-free products are all healthier than their gluten-filled counterparts, but in reality many processed GF foods contain more fat and sugar to make up for the lack of gluten.

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THINK OUTSIDE THE EGG: BAKEOLOGY VEGAN COOKIE BITES

THINK OUTSIDE THE EGG: BAKEOLOGY VEGAN COOKIE BITES

Sometimes there is really nothing like mom’s baking. At other times, mom could learn a thing or two from her daughter. It’s from this power dynamic between mother Dawn Martel and daughter Sasha Crescentini that Bakeology vegan cookies were born.

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A TASTE OF BAKEOLOGY

A TASTE OF BAKEOLOGY

Mother-daughter relationships are unique. They start in the womb. They begin innocent and nurturing and endearing.

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WHOLE FOODS PLAYA VISTA GETS IN THE SPIRIT

WHOLE FOODS PLAYA VISTA GETS IN THE SPIRIT

The new 32,000-square-foot mega-market will open on Wednesday, June 17th with cocktails, made-to-order poke, a juice bar, and local products galore.

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10 HEALTHY OBSESSIONS FROM THE MOTHER/DAUGHTER DUO BEHIND BAKEOLOGY

10 HEALTHY OBSESSIONS FROM THE MOTHER/DAUGHTER DUO BEHIND BAKEOLOGY

MOTHERS AND DAUGHTERS do not always agree. But we love how in-sync the mother-daughter team behind Bakeology seems to be. 

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L.A.’S BEST BAKERIES AND TREATS 2013

L.A.’S BEST BAKERIES AND TREATS 2013

We’ll tell ourselves just about anything to absolve tonight’s sugar/booze-fueled antics. But once the buzz subsides, we’re reminded that sweating it out at the gym three times a week is hard and munching on greens is downright boring.

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LOCAL BUSINESS: SASHA CRESCENTINI + DAWN MARTEL OF BAKEOLOGY

LOCAL BUSINESS: SASHA CRESCENTINI + DAWN MARTEL OF BAKEOLOGY

Today we are spotlighting mother and daughter baking duo, Bakeology. Sasha Crescentini and Dawn Martel have put their touch into making classic cookies enjoyable for the gluten intolerant.

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GO GAGA FOR GLUTEN FREE WITH BAKEOLOGY

GO GAGA FOR GLUTEN FREE WITH BAKEOLOGY

Rewire your perceptions of how sensational butterless, uneggy, and gluten-free baked goods can be with an intensive course in Bakeology.

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MILK & COOKIE TASTING

MILK & COOKIE TASTING

A beautiful Malibu garden on Point Dume was the setting for a gluten free goodies tasting, hosted by Dawn Martel and Sasha Crescentini of Bakeology along with Yael Green and Nicola Behrman of Almond Milk LA.

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MILK & COOKIES

MILK & COOKIES

With a busy schedule, snacks have become an essential part of my day. Every once in a I get a sweet tooth. So it is especially nice when I find a great gluten free goodie!

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